| Event Start Date: August 14, 2023 | Event End Date: August 18, 2023 | Event Venue: 1871 |
Join us for Foodtech Innovation Lab Week 2!
Part of our Foodtech Immersive Lab includes a series of incredible Foodtech events that are free and open to the public!
Agenda
1871 and Foodtech Innovation Lab meets for 4 immersive weeks from August to October 2023. Â Immersive Week 2 runs 8.14.23 to 8.18.23 – explore our schedule of events below!
8.14.23
Fireside Chat with Levy CEOÂ
11:00 – 12:00 PM CST | In-Person + Hybrid EnabledÂ
Join us for this fireside chat between 1871 CEO, Betsy Ziegler and Levy CEO, Andrew J. Lansing. Levy is an innovative and award-winning company specializing in restaurants and premium sports and entertainment dining and retail. Levy has been recognized as one of the 10 most innovative companies in sports by Fast Company and by Forbes as one of America’s Best Employers, Best Employer’s for Diversity and Best Employers for Women. We’ll discuss Lansing’s 35 years at the forefront of their explosive growth.
Featuring: Andrew J. Lansing
08.15.23
Spotlight: Corporate R&D Panel
12:00 – 1:00 PM CST | In-Person + Hybrid Enabled
Be part of an engaging discussion with a panel of corporate R&D leaders as we delve into the evolving world of food innovation. Discover current trends, challenges, and exciting opportunities that shape the landscape. Â
08.16.23
Lightning Talk: Cohort Spotlight
10:30 – 11:30 AM CST | In- Person + Hybrid Enabled
Meet our cohort! Come hear different startups from our Foodtech Innovation Lab present what they are working on at the forefront of Food Innovation.
                                  Foodtech Innovation Lab Cohort
08.17.23
Lightning Talk: Cohort Spotlight
8.10.23 | Tech Talk: Web 3/Block Chain
3:00 – 4:00 PM CST | In-Person + Hybrid Enabled
Meet our cohort! Come hear different startups from our Foodtech Innovation Lab present what they are working on at the forefront of Food Innovation.
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